PRODUCT

Bread Crumbs Machinery

Bread Crumbs machine Introduction:

Breadcrumb is mainly used for fried beefsteak and drumstick as frying dressing. The long and

sliver-shaped breadcrumbs are of porous structure inside. After frying, the crumbs become straight

up bit by bit. They are not only puffed and nice in appearance but also crisp and delicate in taste.

Breadcrumbs processing line is specially designed and developed according to market demand.

The whole line can be finished from the raw materials, extrusion, drying to finished products

automatically. Saibainuo bread crumbs machine can make extrusion Panko bread crumb with

advanced extrusion technology. The size of bread crumb can be determined by customers. The plant

can reuse the waste bread crumb during the processing. The Panko bread crumbs are crunchy and

can absorb the grease. It can be used for breading or crumbing foods, topping casseroles, stuffing

poultry, thickening stews, and adding inexpensive bulk to meat loaves and similar foods.

 

The advantage of Saibainuo Bread Crumbs Machine:

· Ingredient flexibility

o Processing of a wide range of raw materials – wheat, rice, rye and many other products

o Variable granularity, from fine flour to semolina

· Production of various sizes – From 0.5mm-10mm

· Full control of process parameters and automation to ensure consistent quality

· Output range, from 150kg/h  to over 800kg/h of finished products

· Intensified processing to reduce water and energy consumption

Bread crumb machine in our factory:


Parameters of Bread Crumbs processing machine

Model SLG65 SLG70 SLG85 SLG95
Install Power 65KW 110KW 190KW 250KW
ConsumptionPower 42KW 77KW 133KW 175KW
Output 120-150KG/H 220-260KG/H 500-600KG/H 800-1000KG/H
Dimension 19000×1300×2200M 22000×1300×2200M 30000×1300×3500M 35000×1300×3500M


Click here to contact to our sales team!


Mr.Fred (Sales Director)

Email: boss@foodmachine.cc

Whatsapp: +0086 156 6577 1775

Wechat:Fredzhang888